Description
Tiger IH Rice Cooker | JPW-G Series (1.0L / 1.8L)
Made in Japan, the Tiger JPW-G is an induction heating (IH) rice cooker built around a thick, far-infrared three-layer ceramic-coated inner pot (approx. 2mm). High-heat IH wraps the whole pot in heat so every grain cooks evenly, giving sweet, flavourful rice. Choose the 1.0L model (0.5–5.5 cups of uncooked rice) or the 1.8L model (1–10 cups) to suit your household.
Product Features:
- Made in Japan
- High-heat IH that surrounds the whole inner pot for even cooking
- Far-infrared three-layer ceramic-coated inner pot (approx. 2mm) with fluorocarbon non-stick coating
- Exp. Limited Cups menu: half a cup of rice in as little as about 20 minutes on the JPW-G10S
- 16 cooking menus, including white rice, sushi rice, long-grain, mixed rice, multigrain, glutinous rice, porridge, brown rice, Cook·Soup and cake
- Two memory timers (Timer1 / Timer2) plus a Soak Timer
- Automatic Keep Warm for white rice for up to 24 hours, with a reheat function
- Removable inner lid and a dedicated Clean programme for easy care
- English control panel with display and 24-hour clock
| Product Name | Tiger IH Rice Cooker | JPW-G Series |
| Models | JPW-G10S (1.0L), JPW-G18S (1.8L) |
| Colour | Dark Grey (HD) |
| Heating Method | IH (induction heating) |
| Dimensions (W × D × H) | JPW-G10S: approx. 26.0 × 35.4 × 20.1 cm JPW-G18S: approx. 28.8 × 38.6 × 23.8 cm |
| Weight | JPW-G10S: approx. 4.1 kg JPW-G18S: approx. 5.1 kg |
| Cooking Capacity (white rice, uncooked) | JPW-G10S: 0.5–5.5 cups (0.09–1.0L) JPW-G18S: 1–10 cups (0.18–1.8L) |
| Capacity by Menu | Exp. Limited Cups: 0.5–2 cups / 1–3 cups Multigrain: 0.5–4 cups / 1–8 cups Mixed: 0.5–4 cups / 1–7 cups Sweet (glutinous rice): 1–3 cups / 2–5 cups Brown and Brown GABA: 1–3.5 cups / 2–6 cups Porridge (firm): 0.5–1 cup / 0.5–2 cups Porridge (soft): 0.5 cup / 0.5–1.5 cups (JPW-G10S / JPW-G18S; 1 cup = approx. 0.18L, about 150g of rice) |
| Inner Pot | Far-infrared three-layer thick inner pot (approx. 2mm) with ceramic coating and fluorocarbon non-stick coating |
| Cooking Menus | 16 menus: Plain, Premium, Eco, Sushi, Quick, Exp. Limited Cups, Long-grain, Multigrain, Mixed, Sweet, Porridge, Brown Porridge, Brown, Brown GABA, Cook·Soup, Cake (plus Clean programme) |
| Exp. Limited Cups Cooking Time | JPW-G10S: approx. 20–29 min JPW-G18S: approx. 23–30 min |
| Porridge Timer | 40–90 minutes (5-minute steps) |
| Cook·Soup Timer | 5–180 minutes (5-minute steps) |
| Cake Timer | 5–80 minutes (5-minute steps) |
| Pre-set Timer | Two completion-time memories (Timer1 / Timer2) plus Soak Timer; set no more than 12 hours ahead |
| Keep Warm | Automatic, up to 24 hours (white rice) |
| Reheat | Yes |
| Control Panel | English keys and menus, display with 24-hour clock |
| Rated Power | JPW-G10S: 1088W JPW-G18S: 1206W |
| Power Cord Length | Approx. 1.5 m |
| Voltage | 220–230V, 50/60Hz |
| Plug type | HK/UK Type G 3-pin plug. A free plug adapter for your delivery country is included — Type I for Australia and New Zealand, Type E/F for the EU. |
| Country of Origin | Japan |
| Included Accessories | Rice spatula, ladle, measuring cup (approx. 0.18L) |
Cleaning and Maintenance:
- Unplug the rice cooker and let the body, inner pot and inner lid cool before cleaning.
- After every use, wash the inner pot, inner lid, spatula, ladle and measuring cup on the same day with a soft sponge and mild kitchen detergent diluted in cold or lukewarm water, then rinse, wipe dry and let them dry thoroughly.
- Do not use a dishwasher or dish dryer, hot water, nylon brushes, metal utensils, the scouring side of a sponge, melamine sponges, cleaning powder, bleach or thinners, as these can damage the coating on the inner pot and inner lid.
- The inner lid gasket and the large lid gasket are not designed to be removed — clean them in place and wipe off any rice grains.
- Wipe the main body with a well-wrung damp cloth; never immerse it or let water get inside. Wipe the power cord and plug with a dry cloth.
- Remove dust from the air inlet and outlet with a cotton bud.
- If odours linger, or after cooking dishes or baking a cake, fill the inner pot with water (to the white rice level 5.5 on the 1.0L model or level 10 on the 1.8L model) and run the Clean programme; adding about 20g of citric acid helps.
Everyday Use:
- Use Keep Warm for white rice only (including no-wash rice) and for no more than 24 hours; serve other menus as soon as possible.
- Use only the supplied spatula or a wooden spatula. Do not use metal ladles, spoons or whisks in the inner pot, and do not use vinegar in it.
- Do not heat the inner pot on a gas hob, induction hob or in a microwave.
- Plug the cooker into its own socket rated 7A or above, without sharing it with other appliances.
- Set the pre-set timer no more than 12 hours ahead.
- The fluorocarbon coating on the inner pot wears gradually with use, and the gaskets are consumable parts that age over time.
It depends on where we deliver:
- United Kingdom: No. Prices include UK VAT, so there is nothing more to pay on delivery.
- EU (Austria, Belgium, Bulgaria, Czechia, Denmark, Finland, France, Germany, Greece, Hungary, Ireland, Italy, Luxembourg, the Netherlands, Poland, Portugal, Romania, Spain, Sweden) and Monaco: No. Prices include EU import VAT and customs duty, so there is nothing more to pay on delivery.
- Australia and New Zealand: No. Prices include import duties and GST, so there is nothing more to pay on delivery.
- Hong Kong and Macau: No import duty or tax applies.
- Taiwan: The recipient completes customs clearance through the EZ WAY app. If the dutiable value (including shipping) is over TWD 2,000, Taiwan Customs may charge import duty and 5% business tax, payable by the recipient.
If a courier ever charges you import duties, taxes or fees on a UK, EU, Australian or New Zealand order, please keep the receipt and email it to order@ourdearhome.com with your order number — we will reimburse you.
Estimated delivery from the date of your order: UK and EU about 7–14 days; Australia and New Zealand 3–9 working days. Hong Kong orders are usually dispatched the next working day and delivered on the same or next day after dispatch; Macau and Taiwan may take a little longer.
Rice cooker capacity is measured in uncooked rice using the supplied measuring cup (approx. 0.18L; one cup of rice is about 150g). The 1.0L JPW-G10S cooks 0.5–5.5 cups of white rice and the 1.8L JPW-G18S cooks 1–10 cups.
The Exp. Limited Cups menu is designed for small amounts of white rice: 0.5–2 cups in about 20–29 minutes on the JPW-G10S, and 1–3 cups in about 23–30 minutes on the JPW-G18S. Actual times vary with the amount of rice, room and water temperature, and voltage.
No. The instruction manual says not to use a dishwasher or dish dryer. Please wash both by hand with a soft sponge and mild detergent to protect the coating.
Yes. All keys and menu names on the control panel are printed in English. The official instruction manual is available in English, Simplified Chinese and Traditional Chinese, and refers to the same English key and menu names throughout.
It is rated at 220–230V, 50/60Hz, which suits household mains in Hong Kong, Macau, the UK, the EU, Australia and New Zealand. It has an HK/UK Type G 3-pin plug, and a free adapter for your delivery country is included — Type I for Australia and New Zealand, Type E/F for the EU. No step-down transformer is required. It is not suitable for Taiwan's standard 110V household supply.
Tiger IH Rice Cooker | JPW-G Series (1.0L / 1.8L)
Made-in-Japan high-heat IH with a far-infrared, ceramic-coated inner pot.
The Tiger JPW-G pairs high-heat IH with a far-infrared, three-layer ceramic-coated inner pot of approx. 2mm. It has 16 menus — from Premium and Sushi to Cook·Soup and Cake — an English control panel, and comes in 1.0L (5.5-cup) and 1.8L (10-cup) sizes.
Exp. Limited Cups — Small Portions, Fast
A dedicated menu for small amounts of white rice: 0.5–2 cups on the 1.0L model and 1–3 cups on the 1.8L model. On the JPW-G10S, half a cup can be ready in as little as about 20 minutes.
White Rice Menus
Plain for everyday rice; Premium with twice the soaking time of Plain and gentle heating; Eco using about 3–16% less electricity than Plain, for slightly firmer rice; and Quick when time is short.
Sushi Menu
Cooks rice that is less sticky and slightly firmer, ready for sushi and hand rolls. The manual includes a hand-rolled sushi recipe.
Mixed Rice Menu
The Mixed menu is designed for rice cooked together with ingredients and seasonings (0.5–4 cups on the 1.0L model, 1–7 cups on the 1.8L model).
Porridge, Brown Rice and Multigrain
Includes Porridge (cooking time adjustable from 40 to 90 minutes), Brown Porridge, Brown, Brown GABA (for softer brown rice), Multigrain and Sweet (glutinous rice) menus.
Cook·Soup Menu
Set a cooking time of 5–180 minutes in 5-minute steps; the cooker gradually lowers the temperature to simmer soups and stews slowly.
Far-Infrared Ceramic-Coated Inner Pot
The thick inner pot (approx. 2mm) combines stainless steel with multi-layer pure aluminium and aluminium alloy, finished with a far-infrared ceramic coating that spreads heat evenly to every grain, for a flavour closer to rice cooked in a traditional ceramic pot.
High-Heat IH
Induction heating wraps the whole inner pot in strong heat, so each grain swells from the core and the rice's natural sweetness comes through.
Cake Menu
Bake a sponge cake right in the inner pot, with a baking time adjustable from 5 to 80 minutes. If it needs longer, add up to 15 minutes at a time, up to three times.
Pre-set Timer and Keep Warm
Store two completion times (Timer1 / Timer2) or use the Soak Timer. White rice switches to Keep Warm automatically for up to 24 hours, and can be reheated before serving.
English Control Panel, Easy Care
Every key and menu name is printed in English, with a display and clock. The inner lid lifts out for washing by hand, and a dedicated Clean programme helps remove lingering cooking odours.
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